We are excited to host a kitchen takeover weekend with Captain John's Smokehouse! Their meats are prepared the authentic way....slow roasted over an open fire for that unique one of a kind taste.
Food Service Schedule (9/7-9/9):
Friday 4pm - 8pm | Saturday 11am - 8pm | Sunday noon - 4pm
Take a look at the special menu below
1/2 chicken dinner
Texas Brisket dinner
Rib dinner
Smoked Salmon dinner
All include
Garlic red skin potatoes
Smokehouse green beans
Pork & Pig sandwich
Fall salad with homemade ranch or poppy seed dressing